Ginger Beat

Searching for Truth, Beauty, and a Decent Vegetarian Meal

Tuesday, December 29, 2009

Soup with Red Lentils, Roasted Peppers, and Spinach

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This soup has golden cooked lentils, bright flecks of puréed roasted peppers, and green baby spinach. It also provides a healthy dose of ga...
3 comments:
Saturday, December 26, 2009

Orange Swirls

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While I love to cook, there are times when it's nice to sit back and enjoy something prepared by someone else. My mom is a really good ...
4 comments:
Saturday, December 19, 2009

Almond-Cranberry Cornbread

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There were two things about this cornbread recipe that interested me. First, it adds almond flour to the standard blend of cornmeal and all...
3 comments:
Tuesday, December 15, 2009

Blueberry Ginger Jam

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Each summer, when blueberries are in season, I wash and freeze a large baggie-full for use later in the year. Then, when I need a change fr...
5 comments:
Saturday, December 12, 2009

Black Ale Chocolate Pudding

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Beer in chocolate pudding seems weird. And whisking beer into half-and-half seems weirder still. At several points in the cooking process,...
8 comments:
Wednesday, December 9, 2009

Walnut Bread

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I was so pleased with the olive bread that I made a couple of weeks ago that I decided to try the same recipe again -- but this time, with ...
3 comments:
Sunday, December 6, 2009

Yellow Split Pea Stew With Kale and Smoked Paprika

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It's been an unusually cold week in Colorado. So, it seemed like a good time to try a recipe for Yellow Split Pea Soup with Smoked Papr...
4 comments:
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Beatrice
Denver, CO, United States
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